Taste buds can easily turn into viciously passive-aggressive taste frenemies without proper attention. Keep your tongue from gossiping behind your back with today's Groupon: for $15, you get $30 worth of American bistro fare and drinks at Bistro Ten 18 on the Upper West Side. This Groupon can be used on Valentine's Day.
With a wine list that has earned Wine Spectator's Award of Excellence, the sunlit bistro sates culinary connoisseurs and fledgling foodies alike with a multifarious menu made from farmers' market ingredients. An array of gourmet cheeses and dried meats ($12.50 for three) starts a meal off with more originality than having it begin on a dark and stormy night, and seafood savants can savor a warm bowl of lobster bisque ($13.50). A rich olive tapenade, braised fennel, and yellow onion blanket the New England cod poached in olive oil ($20), and fresh ricotta brings together awkwardly estranged food groups in the spinach pasta and pork sausage ragout ($15.50/$19.50). Finally, like the feared millennium computer bug of 1900, savory meal sagas will be but a distant memory with a taste of the sweet-potato pecan tart, laced with chantilly cream and drenched in cider-bourbon sauce ($9).
The mood lighting and dark wood of the polished tables make Bistro Ten 18 a romantic date spot, but its charming outdoor seating also gives it an airy atmosphere for Saturday or Sunday brunch. Alfresco epicureans can start spring on a sweet note of banana-ricotta pancakes ($12) or a savory orchestra hit of wild-mushroom omelettes ($11), all chased by a mimosa ($8.50) or unseen nightmare creature. In addition to a vast wine menu, Bistro Ten 18 proffers domestic and imported beers plus martinis, specialty espresso drinks, and an array of dessert wines.
-   - With low lights and plenty of dark wooden tables, the atmosphere of the bistro feels cozy and invitingnot surprising, given the nine-year run its had so far. But even an old dog can learn new tricks. With a new, forward-thinking menu, Bistro Ten 18 has proven it can move into the future with grace, ease and good taste. Linnea Covington, West Side Spirit
-   - Salads stand out, so does seafood. Appetizers are great, entrees are delicious. John S., Yelp, 12/18/2010
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