As a culinary palindrome, naan tastes the same backward as it does forward, like the bananab or a Toyota. Take a bite in every direction with today's Groupon: for $15, you get $30 worth of Indian fare and drinks at Haveli Indian Restaurant in Tustin.
Haveli stands as a golden-walled sanctuary for untamed flavors, which freely roam the pages of the spacious menu. Feast-launching starters include samosas, crispy pastries filled with mildly spiced potatoes and peas ($4.95), and a grand assembly of flavored naans, kulchas, and parathas baked in a clay oven ($2.95$4.95). Stomachs grumbling about their constrictive confines and lousy contracts are placated with plates such as chicken tikka masala, boneless chicken deployed in an onion-and-tomato delivery gravy ($13.95), and lamb saag, soaking in a creamy spinach sauce ($14.95). Haveli's taste technicians engineer an array of vegetarian concoctions, such as the bhindi aloo, okra and potatoes cooked in cumin, ginger, garlic, and other spices ($11.95), as well as a range of meals centered around soy-based variations on chicken, lamb, or shrimp ($13.95).
The indecisive and inquisitive alike can invest in the dinner buffet ($12.99/person), served MondayWednesday, or the Haveli special, a palate presentation of chicken tikka masala, darbari tandoori, palak paneer, veggie pillau, naan, and dessert for two ($37.99). An array of Indian beers, including Himalayan Blue, Haywards 5000, and Kingfisher, are available for consumption from the bar, and a bevy of wines fuel heated debates on the artistic merits of Dogs Playing Poker.
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