Food and wine pairings allow people to diversify their palates in one day, a feat previously attainable only by cramming five frozen dinners and a variety pack of juice boxes into a blender. Savor expanding horizons with this Groupon.
Oak Mountain Winery's trained staff and sommelier guide participants through samplings of six wines during Wine Tasting 101 and Regions of the World classes. Each session begins by instructing participants how to taste and smell for certain characteristicssometimes tricking palates with different variations of the same wine. Pupils sample three wines paired with gourmet cheeses, such as manchego and asiago rosemary, before reaching a finale of 2005 port paired with dark chocolate and toffee. At the end, tasters sample eight flavored avocado oils and balsamic vinegars sopped up with bread. Classes take place on weekdays at noon and 10 a.m. on Saturdays, and participants also receive 15% off bottles of wine purchased during their visit.
Steve Andrews, a builder of off-road racecars, and wife Valerie Andrews, a painting contractor, never thought of winemaking as more than a hobby. Yet when one of their house blends boomed in popularity, they happily accommodated demand by planting varietals on 40 acres of high Temecula Valley hillsides. The husband-and-wife team now ferments a diversity of grapessuch as petit verdot, malbec, and cabernet sauvignoninto regionally focused wines using American-made gear, including barrels harvested from French oak but assembled in the U.S. and varnished with the juice of a cheeseburger.
Staff conducts tastings and classes in the main room, a Quonset hut construction with Tuscan accents, or on a sprawling glass-enclosed pavilion overlooking Temecula Valley's rolling green hills, where musicians also wrangle free-range harmonies on weekend afternoons. Tastings often incorporate rare, seasonal cheeses, chocolates from McCall's Toffee Company, and various flavored balsamic vinegars such as fig, apple, and dark cherry. The winery also produces avocado oils infused with roasted garlic, chili, and blood orange, chosen for their health value and mild flavor, much like exercise books.
Oak Mountain Winery is a dog-friendly vineyard, with proceeds from some canine-centric winessuch as 2009 Pete's Sake redgoing to Cause for Paws, which helps dog owners pay for canine diabetes treatment.
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