Hunger is the leading cause of fatigue, grumpiness, and endless staring contests with stocked vending machines. Gain a competitive edge with today's Groupon to Olivia's Brunch & Fine Dining. Choose from the following options:
For $17, you get Sunday brunch for two (up to a $35.40 total value), which includes:
For $34, you get Sunday brunch for four (up to a $70.80 total value), which includes:
For $27, you get lunch or dinner for two (up to a $56.85 total value), which includes:
For $54, you get lunch or dinner for four (up to a $113.70 total value), which includes:
Olivia's Brunch & Fine Dinings chefs, Hilario Chico and Jose, draw on their upbringing in Mexico to produce authentic moles and guacamole that rest side by side with classic American dishes. Forks tuck into the brunch menu's huevos rancheros, a cozy bed of corn tortillas and black beans layered under a blanket of eggs, ranchero sauce, and avocado ($9.95), and the california omelet ($9.95) enfolds tomato, avocado, and jack cheese within an eggy embrace. During lunch and dinner, the mole poblano ($14.95) seduces taste buds with a blend of authentic spices wound into sonnet-whispering chocolate. Diners can pair entrees of breaded red-snapper fillet dressed in limon aioli ($14.95) with sides of chunky guacamole ($6.95), which carefully combines onions, tomato, and cilantro with a smashed avocado still reeling from its last boxing match.
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