The ability to differentiate between red and green curry is the mark of a good Thai chef and a common tell among children faking colorblindness to skip school. Test your rods and cones with todays Groupon to PaPaYa Thai Restaurant. This deal is valid at the Mesa and Tempe locations only. Choose from the following options:
Christened Best Thai Curry 2009 by Phoenix Magazine, PaPaYa Thai Restaurants comfortable dining arena swirls with fragrant spices as patrons appease palates with traditional, MSG-free Thai dishes that walk tightropes of sweet, sour, and salty flavors. Begin the culinary voyage with the mixed appetizer platter, which unites adventurous crews of chicken sate, tofu tempura, egg roll, and crab wonton. Chefs trained in the art of curry-blending craft the award-winning chicken-mango curry, brimming with the bold, sweet, and spicy flavors of coconut milk, mango, and red-curry paste; the curry is further enhanced by sweet basil, lean chicken, and bell peppers, each shaped like a life-size Stanley Cup. Marinated barbecue chickenbathed with curry seasonings, fresh garlic, and light soy saucelounges across a bed of thai sticky rice as a side of sweet chili dip sings amorous haikus to lure in juicy bites. Most dishes can be made vegetarian on request, and PaPaYas attentive waiters regularly encourage patrons to pick their piquancy preference, ranging from mild and medium to Thai hot.
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