America has a long history of culinary diversity, ranging from fresh Maine lobster to hearty Texas BBQ to unfiltered Alaskan ice-cubes. Eat your way around the country with today's Groupon: for $10, you get $20 worth of American fare and drinks at Whiskey Tango All American Bar & Grill in Hollywood.
Voted "Best Bar" in 2011 by the New Times, Whiskey Tango All American Bar & Grill whets appetites with an eclectic menu of dishes inspired by America's culinary topography. Chef Elliotts spaghetti sandwich gives dizzy forks a whirling respite with its buttery loaf of toasted garlic bread stuffed with juicy chicken, mozzarella, tomato sauce, and cascading ringlets of spaghetti ($8.95). Pursed lips can slurp spoonfuls of Georgia sweet vidalia onion soup, crowded with caramelized slivers of vidalia petals and capped with melted cheddar cheese ($5.95) before bare teeth shred tender morsels off a main course of St. Louisstyle ribs ($13.95 for a half rack; $16.95 for a full rack). Like eating steak with chopsticks, the San Diego tuna nachos synthesize distinct food identities by topping fried wanton chips with slices of sushi-grade tuna cooked rare, seaweed salad, and pickled ginger ($13.95).
Chefs sate vegetarian appetites by offering an option to prepare certain meat dishes with gardein, a plant-based substitute that mimics the texture of meat with a mixture of grains and veggies ($2 extra per dish). Diners can sip a chilly cocktail or a domestic or imported beer in the cool breeze on the tiki-themed patio or awash in light glowing from 32 HDTVs spread throughout the bar. Pop in on Friday and Saturday nights to inundate eardrums with the tuneful twang of live music from the elevated stage behind the bar, or croon a karaoke number in front of a live band instead of a pack of angry librarians during Thursday night rockstar karaoke.
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